Co-op in the Community – January 2016

Posted Posted in Co-op Community

Co-op in the Community – January 2016 A section of the Concord Food Co-op’s mission is to conduct our affairs according to consumer cooperative principles. One of those principals is concern for community.The Co-op delivers on this objective through outreach; outreach is an activity of providing services to populations who might not otherwise have access […]

Intro to Fermented Veggies with Stephanie Zydenbos-Heino, Ferminista & Owner of Micro Mama’s

Posted Posted in Co-op Community

by Jaimie Jusczyk, Marketing SpecialistAt our Intro to Fermented Veggies class with Stephanie Zydenbos-Heino, Ferminista & Owner of Micro Mama’s, Stephanie shared her tricks on how to make amazing, health-promoting lacto-fermented veggies that are loaded with beneficial bacteria! She showed us how to make a great kraut with nothing but cabbage and salt and gave us ideas […]

Making Wild Blueberry Jam with Alice Mullen, MS, RD, LD, UNH Cooperative Extension Specialist

Posted Posted in Co-op Community

by Jaimie Jusczyk, Co-op Marketing Specialist The Co-op is a great resource for low-cost and free wellness and food education classes. Last night the Co-op hosted a small group for a hands-on class “Home Canning & Preserving Your Harvest: The Basics of Preserving Food Safely” with Alice Mullen, MS, RD, LD, UNH Cooperative Extension Specialist. […]

Canterbury Shaker Village Auction Dinner

Posted Posted in Co-op Community

by Jaimie Jusczyk, Marketing Specialist Last Wednesday night the Co-op had the pleasure of catering the Canterbury Shaker Village Dinner and Auction, one of the Villages biggest fundraisers of the year. The Village has a huge and urgent goal of raising over $96,000 to pay for a fire suppression system to protect the Village. While the […]

Spring Down to the Main Street May 16 for Our Spring into Healthy Living® Fair!

Posted Posted in Co-op Community, Events

Letter from our General Manager, Paula Harris There’s just something special about spring! And after this year’s long, snow-filled winter, we’re all ready to stretch our legs and enjoy the warm sun. We’re getting ready to celebrate spring Co-op-style with our eight annual Spring into Healthy Living® Fair on Saturday, May 16, 10 am – […]

Be Mine, Valentine Dinner

Posted Posted in Co-op Community

Last Saturday night the Co-op hosted a romantic Valentines Dinner at The Shaker Table Restaurant in Canterbury, NH. The Co-op’s Celery Stick Café and Bakery Box chefs took over the kitchen with their special five course dinner menu. Table for two. With a winter storm warning on the forecast we lucked out and opened to a […]