By Barbara Bonsignore
Brought to you by the Natural Buzz monthly newsletter.
Spring is in full swing, and now that we’ve finally made it through the holidays, it’s time to really start focusing on our healthy diets. Eating healthfully can be difficult, especially when many of our favorite not-so-healthy dishes are quick and easy to make. Barbara Bonsignore, author of Cooking with Compassion, has provided us with some more recipes to aid us in our pursuit of a healthy diet. Full of veggies, low-fat ingredients, and tasty spices, these recipes are sure to help you on your journey to a healthy lifestyle. In addition, these recipes are vegan so they are sure to be easy on your wallet.