Category Archives: Farm 2 Fork

Go behind the scenes of the farms that supply us with delicious food to learn about local agriculture, meet your farmers, and the multifaceted ways they bring sustainable food to the table.


Garden Update: Picking Tomatoes in October

We have been harvesting greens, lots of scallions, peppers, cherry tomatoes and root crops.  Micro Mama’s received a large delivery of various root crops and almost 200 bunch of scallion this week for their delicious fermented products. I can’t believe it, but we are still picking tomatoes in October even while wearing thermals! Greg made […]


Shaker Organic Gardens: Signs of Autumn

The latest updates on Shaker Organic Gardens from Stacey Cooper, Co-op Organic Farm Manager I believe fall is here! The wind is whipping today, the deer fence blowing away, apples plummeting to the ground and the farmer wind tossed. Our last round of transplanting was done this week with a bit of fall lettuce, spinach […]


Shaker Organic Gardens: Root crop season in full swing

The latest updates on Shaker Organic Gardens from Stacey Cooper, Co-op Organic Farm Manager We are full swing into root crop season. We have been busy harvesting our enormous carrots and sending them along to the kitchen, produce department, farm stand and Micro Mama’s. We have also been sending along our rutabaga, beets, scallions, radish, […]


Meet the Farmers

We support local, independent, and organic farmers whenever possible and are committed to promoting sustainable agriculture and biodiversity. These are just a few of our many local and regional growers and farmers. Brookford Farm – Canterbury, NH 10.8 miles from the Co-op www.brookfordfarm.com “We are a 600-acre diversified farm with 35+ acres in certified organic […]