Hello from Shaker Organic Gardens, September 2016!

by Stacey Cooper, Co-op Organic Farm Manager A brief update on garden things… This week I harvested more heirloom tomatoes, lots of cherry tomatoes, cukes, squash, leeks, peppers and carrots. Rutabaga and carrots were harvested last weekend and delivered on Monday for Micro Mama’s. Since then I’ve harvested more rutabaga and carrots for Micro Mama’s […]


Healthy Eating on a Budget

By Dr. Madalyn Otto, N.D. Everybody knows that they should “eat healthy”. The research done on the role of diet in prevention and treatment of a number of the top chronic diseases that plague our country is indisputable. We know we should do it, but why don’t we? There are a number of factors, to […]

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